Detailed Product Description

With rich protein, can be used as a substitute for animal protein like meat, fish, egg, milk. It contains eight kinds of essential amino acid but it has no side effects of animal protein that can lead to obesity, cardiovascular disease, cholesterol and so on.

The product of isolated Soybean Protein is in the shape of powder and granule with the light yellow or beige color, widely used in food industry, chemical industry and medical fields.

Sensory Organ Index : The exterior presents light yellow or creamy powder state. There is no foreign matters to the naked eye. Other functional data defined with the needs of customers )
Physical and Chemical Index.
- Appearance : Milk white or yellowish
- Crude Protein (Dry Basis )/x 6.25)  : 90%Min
- Coarse Fat : 0.5%Max
- Coarse Fiber : 0.5%Max
- PH Value : 7.0 +/- 0.2
- Moisture : 7.0%Max
- Ash : 6.0%Max
-Total Plate Count(cfu/g):20000max